Crisp Molasses Cookies Recipe
Ingredients
- 2 cups (250g) all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1 teaspoon ground cloves
- 3/4 teaspoon ground ginger
- 1/2 teaspoon salt
- 3/4 cup unsalted butter, softened to room temperature
- 1 cup granulated sugar
- 1/4 cup unsulphured or dark molasses
- 1 large egg, room temperature
- 1 teaspoon pure vanilla extract
- for rolling: 2/3 cup granulated or coarse sugar
See full instructions: sallysbakingaddiction.com
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